Emma’s Stew

Emma’s Stew  Ingredients:  1-2 pounds of meat, cut into 2” cubes (venison, elk or beef) ½ cup flour salt and pepper ¼ cup oil 4 cups of water 2 onions, chopped ½ cup cream 4 potatoes, peeled and cut into 2” cubes 2 cups carrots, cut into bite sized pieces 1 cup...

Daisy’s Biscuits

 Ingredients: 3 cups flour 4 teaspoons baking powder 1 teaspoon salt 6 Tablespoons lard 1 Cup milk 1 tablespoon sugar Directions: Mix dry ingredients. Cut in lard with a fork or a pastry cutter. Add milk and blend lightly. Roll to ½ “ thick. Cut with floured cutter....

Grandma Aletha’s Stir & Roll Biscuits

Ingredients: 2 cups flour 3 teaspoons baking powder 1 teaspoon salt Combine these ingredients. Mix 1/3 cup oil and 2/3 cup milk together. Add all at once to the dry ingredients and stir lightly to blend. Place between sheets of wax paper to knead gently. Roll to about...